In honor of RC James Callahan. $25.00 per person; children ages 5-12 years $5.00; under five are free. Menu includes: Garlic, hummus, and pita; Greek salad; roasted potatoes; beef and chicken kabobs; chicken kafta; beef and pork kafta; chicken shawarma and beef shawarma. Beer, wine, spritzers, water, and pop included. Please bring an appetizer or […]
Menu includes: Bacon, sausage, eggs and pancakes; coffee and coffee cakes; mimosas, Bloody Marys, juice. Cost is $15.00 per adult; $5,00 children ages 5-12; under five are free. No RSVP needed. Special activities are planned for children! Please email bgfromm@hotmail.com with number and ages of children. Download flyer here: Commodores Breakfast 2024
You can come by car or boat. Par 3 golf is planned for Saturday afternoon and Happy Hour at 4:00 pm. Paula Smolenski is planning on grilling marinated chicken for shawarma wraps and providing a salad (cost TBD) for dinner Saturday. Please bring an appetizer or a dessert to share and BYOB. Paula also plans to make breakfast sandwiches […]
Kris and Jim Hart are organizing a rendezvous for Algonac. Slips are available in the East Basin but slips need to be reserved with a nonrefundable $85 deposit by April 1st. Contact Algonac Harbor Club to reserve a slip. A cancellation would be good for a credit to use at another time. Algonac Harbor has a […]
Join us for a Western-style barbecue with your favorites: pulled pork and beef brisket, Mexican corn salad, cornbread, baked beans, and cole slaw. Bring an appetizer or dessert to share. 5:30 - 6:30 pm Appetizers 6:30 pm Dinner Wear your cowboy hat, boots, and bandana! $25.00 per person Western Barbecue 2024 Flyer
Beginning on Friday, September 6, 4:00 pm with Happy Hour on the dock! Bring your own beverages and an appetizer to share. Make your own dinner plans; there are several restaurants in the area. Boat slips are limited and fill up quickly so don't wait to reserve. Make your reservation today at https://midnrreservations.com/ or call […]
Join Director Ski and Ceci Chmielewski for an informal Club gathering and help the Club and City with their 18th Annual Fall Festival. Boat Club volunteers will help children attending the Fall Festival to make s'mores. Event begins at 3:00 pm.
Join us for a Fall favorite with an Oktoberfest theme! Brats, German potato salad, and German beer tasting! Bring an appetizer or dessert to share! $20.00 per person RSVP by Wednesday, October 2 to mbontomasi@hotmail.com or SignUpGenius. Chili Cook Off 2024 Flyer
An annual favorite event! Join other GPBC in the heart of Grosse Pointe City (aka the Village at Kercheval and St. Clair) and share a cup of hot chocolate while singing carols and reveling in the lights. PC2 Don Smolenski and PC Buzz Young will manage the hot chocolate station but we encourage all members to come […]